Wood Hall Hotel & Spa, West Yorkshire, offers guests a selection of culinary experiences. From fine dining to traditional afternoon tea, our restaurant, private suites, al fresco dining and lounges are perfect for any occasion or simply when you think you have earned some indulgence.
Set in a stunning location overlooking the picturesque Wharfe Valley it seems only right that this is the inspiration for our menus. Our suppliers have been carefully selected to ensure that only the best local produce is used, maintaining the quality and consistency of our food. The kitchen team is enthusiastic and utilise our own grounds for sourcing wild garlic and herbs for their cooking.
David Humphreys
Head Chef
