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On the 29th January 2016 Hand Picked Hotels sold The Priest House Hotel in Derbyshire. For more information please call The Priest House on 01332 810649 or email enquires@thepriesthouse.co.uk
Traditional afternoon tea

Traditional afternoon tea


What better place to enjoy this fine tradition than in the Drawing Room of this historic country house – or why not sit outside and enjoy the views of the rolling countryside?

At Wood Hall our afternoon tea is served in either the Georgian Restaurant or Drawing Room, so you will be able to enjoy the finest regional and seasonal ingredients while soaking in the views of the estate, and beyond that the beautiful valley of the River Wharfe. Settle back for freshly prepared finger sandwiches, warm scones, homemade pastries and specialist cakes such as lemon and other fruit tarts, together with a choice of fresh leaf tea from Taylors of Harrogate. For a special occasion or to simply add a bit of sparkle you can upgrade to a glass of Champagne.

PRICE: from £19.50

SERVED: all day


David Humphreys

Head Chef

01937 587 271  This email address is being protected from spambots. You need JavaScript enabled to view it. 

Dining Enquiry

    • DATE
    • TIME
  • NO. OF DINERS

This is a reservation request service. We will respond to your request with a confirmation as soon as possible, usually within the same day.

Sample Menu

  • £19.50 per person

    • Freshly prepared finger sandwiches including cucumber and smoked salmon
    • Freshly baked warm scones, with preserves and clotted cream
    • Selection of homemade pastries
    • Specialist cakes such as lemon and other fruit tarts
    • Our afternoon tea menu is all home-made

    All of the above is served with your choice of fresh leaf tea:

    Assam, Earl Grey, peppermint, green, darjeeling, decaffeinated and of course our traditional English blend.

    Add a glass of Champagne

    Champagne Afternoon Tea - £27 per person

All ingredients may not be listed for menu items. If more information about allergens is required, please ask a member of the team

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