Victor Hugo Restaurant

To us at St Pierre Park Hotel, Spa & Golf Resort, dining is all about fresh ingredients prepared with craft, care and creativity and that means a regular change of dishes to match the seasons.

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Great food
Fine wines
Free parking
Event planner

Refined surroundings

The beautiful island of Guernsey offers an abundance of fresh produce, fish and meats, all of which inspire our chefs to create wonderful dishes for all tastes.

St Pierre Park offers an array of dining options. Enjoy a light snack, coffee, lunch or informal dinner in the Terrace Café bar; dining at our Victor Hugo restaurant, or a celebration in one of our private dining rooms. We have also devised menus for children.

Richard Bloomfield

Head Chef

At Your Service


Richard Bloomfield

Head Chef

01481 728 282   Email



Dining experiences

The Terrace Café Bar

The Terrace Café bar at St Pierre Park Hotel, Spa & Golf Resort is a relaxed but stylish environment to meet friend...

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The Pavilion Brasserie

Chef Tony Leck’s philosophy is fresh, locally sourced ingredients

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Breakfast

Get off to a great start with a St Pierre Park traditional breakfast

From: £13.95

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Private dining and celebrations

Whether it is a romantic dinner for two, an end of year business celebration or simply a treat for your friends and fami...

From: £35 per person

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Current offers

Early Bird Offer

Early Bird Offer

20% off our flexible bed & breakfast rates if booked no less than 40 days prior to arrival.

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7 night package

7 night package

Enjoy a 7 night break at St Pierre Park Hotel, Spa & Golf Resort in St Peter's Port, Guernsey, our 7 night package is up to 35% off our fully flexible rate.

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3 nights for the price of 2

3 nights for the price of 2

Three nights for the price of two at St Pierre Park Hotel, Spa & Golf Resort in St Peter's Port, Guernsey.

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Two Night Classic Breaks

Two Night Classic Breaks

PRICE: Save up to 15%

Make it a truly great escape with our Two Night Classic Break and save up to 15%. This offer includes a choice of bedrooms from Classic to Suites, a three course set meal on the first night and a full traditional breakfast on both mornings.

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