The Grill Restaurant
L’Horizon Beach Hotel & Spa in Jersey is renowned for its exceptional, locally-caught seafood that is carefully prepared by Executive Head Chef Andrew Soddy in our Grill Restaurant.
Featuring contemporary and stylish décor and with an elegant ambience, The Grill has developed a reputation with islanders and visitors for serving fresh, locally caught seafood prepared in a careful and inventive way.
Whether it is line-caught sea bass, Jersey lobster or tender scallops, The Grill's daily menu is often inspired by the fisherman’s morning catch.
Booking is essential.
Open: Monday - Saturday 6pm - 9pm | Sunday 12pm - 4pm
Dress code: Smart