The view from The Terrace at L'Horizon Beach Hotel & Spa can hold its own, with the best al fresco dining experiences in Jersey.
Fitted with a retractable roof with integrated lighting, heating and sound system, it allows for al fresco dining whatever the weather!
Our Executive Head Chef, Andrew Soddy and his team have created a very special menu designed to be enjoyed al fresco in one of the most picturesque locations in Jersey. Our menus showcase fresh ingredients locally sourced where possible from the lush island landscape and the clean clear waters which surround it. Along with a range of delicious dishes for meat lovers, pescatarians and vegetarians, we also have a variety of vegan options.
Opening times: 10am - dusk (weather dependent May - Sept)
All our food is prepared in a kitchen where nuts, gluten and other allergens are present
and our menu descriptions do not include all ingredients. If more information about allergens is
required, please ask a member of the team.