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The Terrace at L'Horizon Beach Hotel & Spa boasts spectacular views of St Brelade’s Bay and offers an unrivalled al fresco dining experience in Jersey during the summer months.
Fitted with a retractable roof with integrated lighting and heating, The Terrace allows for comfortable outdoor dining in any climate, against a backdrop of the ocean waves.
Our Executive Head Chef, Andrew Soddy and his team have created a very special menu designed to be enjoyed in one of the most picturesque locations in Jersey. Our menus showcase fresh ingredients locally sourced where possible from the lush island landscape and the clean clear waters which surround it. Along with a range of delicious dishes for meat lovers, pescatarians and vegetarians, we also have a variety of vegan options.
All our food is prepared in a kitchen where nuts, gluten and other allergens are present
and our menu descriptions do not include all ingredients. If more information about allergens is
required, please ask a member of the team.
**Fees are inclusive of VAT (except in the Channel Islands. VAT does not apply in Guernsey for St Pierre Park Hotel, Spa & Golf Resort and GST is charged at L'Horizon Beach Hotel & Spa & Grand Jersey Hotel & Spa in Jersey).