Sunday lunch

Sunday lunch

L’Horizon offers a traditional Sunday lunch in Jersey served in the grand surroundings of this beach side hotel.

The Grill offers a traditional Sunday lunch from October to April.

Price: from £21 per person

Served: every Sunday, October - April

Andrew Soddy

Head Chef

01534 743101   Email


    • DATE
    • TIME

This is a reservation request service. We will respond to your request with a confirmation as soon as possible, usually within the same day.



  • Roasted tomato soup, olive oil
  • Dressed salmon, quails eggs, avocado purée and micro herbs
  • Chicken liver paté, baby leaf salad and prunes
  • Goats cheese and walnut salad, aged balsamic (v)


  • Fillet of sea bass, scallop, lobster tortellini and bisque
  • Duo of pork, fondant potato, seasonal vegetables and pork sauce
  • Fillet of beef, glazed vegetables and red wine sauce
  • Risotto of blue cheese, sweet corn and rocket (v)


  • White chocolate mousse, clotted cream
  • Jersey honeycomb parfait, flapjack
  • Carrot cake, white chocolate sorbet
  • Selection of English & French cheese and biscuits

Tea, coffee and petits fours

£21 per person


  • Roasted parsnip soup, stilton nuggets & croutons (v)
  • Prawn & crayfish cocktail, lemon pimento mayonnaise & micro herbs
  • Pork, duck & orange pate, caramelized onion chutney, balsamic dressing
  • Goats cheese & watermelon, beetroots & puree (v)

To follow

  • Fillet of cod, prawn lemon butter sauce
  • Traditional roast turkey, chestnut & cranberry stuffing, glazed carrots & brussel sprouts
  • Roast sirloin of beef, Yorkshire pudding & red wine jus
  • Wild mushroom & truffle linguini, parmesan cheese & micro cress (v)

All main courses are served with vegetables & potatoes


  • Classic crème brulee, home made shortbread biscuits
  • Pear, walnut & ginger crumble, vanilla ice cream
  • Christmas pudding, brandy sauce & jersey black butter ice cream
  • Selection of English & French cheese, biscuits & chutney

Tea, coffee and mini mince pies

£35 per person until 18th Deccember 2016

All our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients. If more information about allergens is required, please ask a member of the team.

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