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Starter
- Chef’s soup of the day, crispy croutons
- Tartare of fresh and smoked salmon, pickled vegetables, dill and Dijon dressing
- Smooth duck and chicken liver pâté, red onion chutney, sour dough toast
- Creamed goat curd cheese, crushed pistachios, beetroot textures, caramelised walnuts
- Thai style pan fried sweet chilli squid, Asian salad
- Main Course
- Dessert
Sunday lunch
Sunday lunch
At Buxted Park we offer traditional Sunday lunch served in the grand surroundings of this magnificent country house from £25.95 per person.
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All our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients. If more information about allergens is required, please ask a member of the team.
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