Traditional afternoon tea

Traditional afternoon tea


England’s best pastime was never this enjoyable 

There is no better place to settle back for speciality teas, dainty sandwiches, handmade cakes, pastries and scones than in the Long Lounge at Audleys Wood Hotel, Basingstoke. The ornate wood panelling, high ceilings and stylish period furniture lend it a real sense of grandeur and help to make your afternoon tea experience all the more memorable. We use only the finest ingredients and all of the food is prepared by hand in our kitchens every day. We also use a neat little device from Twining’s that will help remind you when your tea is brewed to your own personal taste.

Price: from £19.50


Mark Burton

Head Chef

01256 817 555   Email


Enquire now

 

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SAMPLE MENU

£28.50 per person

  • Bruno Paillard Brut Champagne 125ml
  • Finger sandwiches 
  • Fruit and plain homemade scones, local preserves and clotted cream
  • Homemade cake selection

Served with your choice of Twinings loose leaf teas

Children's afternoon tea served at £9.95 per child and gluten free options are available.

£19.50 per person

  • Finger sandwiches
  • Fruit and plain homemade scones, local preserves and clotted cream
  • Homemade cake selection

Served with your choice of Twinings loose leaf teas

£9.50 per person

  • Fruit and plain homemade scones
  • Local preserves and clotted cream

Served with your choice of Twinings loose leaf teas

£19.50 per person

  • Smoked salmon croute, horseradish cream
  • Tomato and mozzarella quiche
  • Smoked ham hock rillettes, toasted country bread
  • Cheese scone, local cheese and pickle
  • Cheddar and bacon turnover
  • Finger sandwiches

Served with your choice of Twinings loose leaf teas

Between the 1st and 23rd December, come along and relax in our lounges and take in the festive atmosphere whilst enjoying our festive afternoon tea menu prepared and themed by our talented chefs.

£23 per person.

 
festive afternoon tea menu
  • Festive sandwiches; roast turkey and cranberry, smoked salmon and cream cheese, egg mayonnaise and cress, cucumber
  • Festive sweet treats; cinnamon and raisin and plain scones with clotted cream and Audley’s wood strawberry jam, ginger and allspice delice, winterberry and custard tart, chocolate and hazelnut torte, mini mince pie, pistachio and chestnut macaroon
  • Complemented with our fine loose leaf teas

All ingredients may not be listed for menu items. If more information about allergens is required, please ask a member of the team

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