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On the 29th January 2016 Hand Picked Hotels sold The Priest House Hotel in Derbyshire. For more information please call The Priest House on 01332 810649 or email enquires@thepriesthouse.co.uk
The Conservatory Restaurant

The Conservatory Restaurant

Our dining is all about regional flavours and seasonal ingredients

At The Conservatory Restaurant we serve mouth wateringly good food in the grand surroundings of a magnificent country house. The restaurant’s vaulted ceilings and view over the gardens create a special atmosphere in which to mark a big occasion or to just give yourself a special culinary treat. Here you will find great food and a fantastic wine list.

PRICE: from £39 per person

Lunch: Monday – Sunday: 12noon - 2.30pm

Dinner: Monday – Sunday: 6.30pm - 9.30pm

Mark Burton

Mark Burton

Head Chef

Dining Enquiry

    • DATE
    • TIME

This is a reservation request service. We will respond to your request with a confirmation as soon as possible, usually within the same day.

Sample Menu

    • Soup of the day (v) £6
    • Crevettes, avruga caviar, cockles & lemon gel £7.75
    • Duck & orange pate, oxford sauce, orange gel, toasted bread £7.75
    • Ham hock, crackling, piccalilli, apple coulis, croutons £7.95
    • Goats cheese & chive terrine, walnuts, basil pesto, micro salad £8.25


    • Chargrilled ribeye steak, mushrooms, grilled tomato, triple cooked chips, peppercorn sauce £24
    • Lamb rump, creamy potatoes, vegetables ratatouille, red cabbage puree £18.95
    • Corn fed chicken breast, broccoli, chantenay carrots, dauphinoise potato, jus £16.50
    • Pan seared salmon roulade, pesto sauce, new potatoes, broad beans, beetroot, romanesco £18
    • Gnocchi, roasted Mediterranean vegetables, cherry tomato sauce (V) £17

    Side dishes £3.95 each:

    • Fat cut chips
    • Selection of market vegetables
    • Red cabbage
    • Onion rings
    • Glazed lemon tart, clotted cream, berry coulis £8.20
    • Raspberry & cassis delice, with cherry sorbet, berries £8
    • Chocolate torte, white chocolate ice cream, ganache £8.75
    • Orange cheesecake, orange sorbet, almond tuile £8.95
    • Artisan cheese, biscuits, grapes, chutney £9.50 (please ask for our full cheese list including key characteristics)

    Teas & coffees from £3.50


All ingredients may not be listed for menu items. If more information about allergens is required, please ask a member of the team

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