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A feast for all the family, groups of friends, or just the two of you! Let the weekend revolve around a traditional Sunday Lunch at one of our country house hotels or Channel Island resorts.
Served at a number of our hotels across the group, our Sunday Lunch comprises two or three courses of the finest comfort food with a quintessentially British roast at the heart of the menu.
The roast of the day is served with roast potatoes, fresh and roasted vegetables and a rich, hearty gravy with vegetarian options available and dietary requests catered for.
Accompanying the main course is a selection of seasonal starters and delicate desserts so you can choose to eat as much, or as little, as you like in the elegant surrounding of our dining rooms. Our Sommelier will be on hand to recommend the perfect wine for your Sunday Lunch choices to complete your indulgent weekend treat.
All our food is prepared in a kitchen where nuts, gluten and other allergens are present
and our menu descriptions do not include all ingredients. If more information about allergens is
required, please ask a member of the team.
**Fees are inclusive of VAT (except in the Channel Islands. VAT does not apply in Guernsey for St Pierre Park Hotel, Spa & Golf Resort and GST is charged at L'Horizon Beach Hotel & Spa & Grand Jersey Hotel & Spa in Jersey).