Sunday Lunch

Sunday Lunch

A feast for all the family, groups of friends, or just the two of you!  Let the weekend revolve around a traditional Sunday Lunch at one of our country house hotels or Channel Island resorts.  

Served at a number of our hotels across the group, our Sunday Lunch comprises two or three courses of the finest comfort food with a quintessentially British roast at the heart of the menu.

The roast of the day is served with roast potatoes, fresh and roasted vegetables and a rich, hearty gravy with vegetarian options available and dietary requests catered for.  

Accompanying the main course is a selection of seasonal starters and delicate desserts so you can choose to eat as much, or as little, as you like in the elegant surrounding of our dining rooms. Our Sommelier will be on hand to recommend the perfect wine for your Sunday Lunch choices to complete your indulgent weekend treat.

Browse Sunday lunch at our hotels

If you are looking for something a bit more special why not host your own private Sunday lunch in one of our hotels' private dining rooms? Enjoy a three course sharing menu featuring all the trimmings in the company of friends and family. 

Host The Roast

Matthew Ashton

Group Executive Head Chef

 Read my take on British Dining

All our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients. If more information about allergens is required, please ask a member of the team.