Hand Picked Blog
From local community to national treasures welcome to our world
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Seasonal Sensation
Notes from the garden: May, from Hand Picked Hotels’ Head of Garden Design, Caroline Scaramanga.
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From Garden to Table: Spring flavours with Chef Ali Altuntas
As spring blooms across Kent, Chilston Park Hotel's Head Chef Ali Altuntas shares his passion for garden-fresh ingredients and seasonal cooking.
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Row big or go home: St Pierre Park launches 3-year sponsorship of Guernsey Rowing Club
St Pierre Park Hotel, Spa & Golf Resort is the proud new sponsor of the Guernsey Rowing Club, as it unveils a three-year collaboration reinforcing Hand Picked Hotels’ commitment to supporting health and wellbeing initiatives in the island.
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Notes from the Garden
An update on our gardens from Hand Picked Hotels’ Head of Garden Design, Caroline Scaramanga.
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Planning a relaxing UK Babymoon
A Babymoon uk staycation is a great way to get away and spend some special time together before you welcome your new baby, without leaving the country. This is the perfect time for some rest, relaxation and indulgence. Unplug, take in beautiful surroundings and unwind with pampering spa treatments – a babymoon can provide a boost for both mind and body.
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The Ultimate Romantic Experience
Hand Picked Hotels launches an unforgettable romantic getaway this Valentine’s Day
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A labour of love: Crafting Rookery Hall's Valentine's menu
Nestled in the heart of Cheshire, Rookery Hall's renowned kitchen is alive with anticipation. Executive Head Chef Dion-Wyn Jones, along with his team, have been busy putting the finishing touches to this year's Valentine's dinner menu at the 3AA Rosette restaurant.
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Norton House Hotel Awarded 2 AA Rosettes for Culinary Excellence
Norton House Hotel & Spa is thrilled to announce that its renowned dining venue, The Brasserie, has been awarded 2 AA Rosettes, a distinguished recognition in the hospitality industry that celebrates exceptional quality and culinary artistry.
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