On Sunday 23rd March we are offering the next 10 tables to book a discounted price of £24.95 for our 3-course lunch.
Don't miss out, book today and quote "Sunday Offer"
Traditional Sunday Lunch in the Cloisters restaurant
At Nutfield Priory we offer traditional Sunday lunch served in the grand surroundings of this magnificent country house. The Cloisters Restaurant creates a special atmosphere to enjoy some fine food with family and friends.
Roger Gadsden, The Executive Head Chef has created a Sunday Lunch menu based around some of the old favourite traditional dishes.
3 courses is £24.95 per person including coffee mints (usually £31)
Children aged 4 to 12 dine at half price.
Children under the age of 3 dine complimentary.
To book, please call or enquire online.
T: 0845 072 7485
Cream of slow roasted pumpkin soup (v)
Classic smoked salmon, creme fraiche, chive oil
Pork coppa, ploughmans garnish, salad
Goats cheese salad, beetroot and pickled walnuts (v)
Roasted sirloin of English beef, Yorkshire pudding, pan gravy and creamed horseradish
Loin of local pork, apple sauce and roast pork gravy
Pan seared fillet of salmon, red wine and shallot dressing
Creamed leek risotto, shaved Parmesan and white truffle (v)
Brown sugar meringue, chantilly cream, rhubarb compote
Compressed fruits, coconut crunch, raspberry curd
Molten chocolate cake, honeycomb ice cream, chocolate sauce
Selection of local, handmade farmhouse cheeses, water biscuits, grapes and fruit chutney
Coffee and mints
- Please inform us of any allergies you may have.
- Please ask staff for more details.
- For the comfort of other guests we request that you refrain from using mobile phones in the restaurant.
- Our food is prepared in a kitchen where nuts and nut products are used