Buxted Menu

Buxted Menu

Dining in East Sussex


The Buxted Menu


Price - £38 per person for three courses.


Roasted Tomato Soup with Ricotta and Basil Tortellini

Smoked Trout Mousse with Pickled Cucumber Caviar and a Dill Vinaigrette

Grilled Fillet of Mackerel Carpaccio of Beetroot, Horseradish Cream Cheese and Seasonal Leaves

Confit Duck Spring Rolls with Hoisin Sauce and Buttered Turnip

* * * * *

Pan Fried Chicken Supreme stuffed with Ricotta and Sun Blushed Tomatoes, Grilled Courgettes and a Cannellini Bean Ratatouille

Poached Fillet of Salmon with Cauliflower Puree and Buttered Runner Beans

Mushrooms and Baby Wild Spinach Risotto Aged Parmesan and Truffle Oil

Seared Tenderloin of Pork with Creamed Potatoes, Buttered Savoy Cabbage and Sauteed Plums

 

All menus shown are samples of the fine and fresh cuisine provided in Hand Picked Hotel restaurants. Dishes available may change at short notice as produce is sourced locally, where possible.


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To make a dining reservation for our Buxted Menu, please make an online dining enquiry today.

 

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