Dining in East Sussex
The Buxted Menu
Price - £38 per person for three courses.
Warm Salad of Ham Hock, Potatoes and English Mustard
Escabèche Mackerel Rollmop, Dill Pickled Cucumber and Fennel Bread
Confit Chicken with Mixed Herb Pressing, Date Purée, Pickled Wild Mushrooms
Smoked Salt Rubbed Chicken Breast, Sarladaise Potatoes, Wild Mushrooms, Broad Beans
Fillet of Gilt Head Bream, Crushed Potatoes, Sun Kissed Tomatoes, Rocket Salad, Salsa Verdi
Duo of Sussex Pork, Fillet and Slow Cooked Belly, Griddled Chicory, Fondant Potato, Shallot Salsa
Milk Chocolate and Coffee Mousse, Dunkin Doughnuts
Passion Fruit and Mango Sylabab, Crisp Tuile
Raspberry and Strawberry Vacherin, Clotted Cream and Lemon Curd Ice Cream
A Selection of Three British Cheeses and Biscuits
All menus shown are samples of the fine and fresh cuisine provided in Hand Picked Hotel restaurants. Dishes available may change at short notice as produce is sourced locally, where possible.
To make a dining reservation for our Buxted Menu, please make an online dining enquiry today.