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On the 29th January 2016 Hand Picked Hotels sold The Priest House Hotel in Derbyshire. For more information please call The Priest House on 01332 810649 or email enquires@thepriesthouse.co.uk
The Brasserie

The Brasserie

The Brasserie offers guests a less formal dining option, serving a wide selection of contemporary dishes and regular favourites in a stylish environment.

Traditional Scottish fare is given a contemporary twist at The Brasserie, which offers informal dining and hand picked wines in Edinburgh and West Lothian.

Open daily for breakfast, lunch and dinner, it is a wonderful place to gather with friends, enjoy an intimate dinner for two or a traditional Sunday lunch with the family. Special menus have also been created just for children.

To contact us please call 0131 333 6415

Breakfast: weekdays 7am - 10am; weekends 8am-10.30am

Lunch: weekdays 12pm - 2pm; weekends 12.30pm - 2.30pm

Dinner: weekdays 6pm - 9.30pm; weekends 6pm - 9.30pm

Graeme Shaw

Head Chef

Dining Enquiry

    • DATE
    • TIME

This is a reservation request service. We will respond to your request with a confirmation as soon as possible, usually within the same day.

Sample Menu

  • Snacks

    • Roast onion ciabatta with extra virgin olive oil and balsamic £3.50
    • Marinated green olives £2.50
    • Pitta bread and hummus £3.50


    • Homemade broad bean minestrone (v) £5.75 
    • Caesar salad with anchovies, parmesan and thyme croutons (v) £5.95/£12.95 
      • Add chicken to your salad £6.75/£13.95 
    • Crispy duck egg, haricot bean relish, micro herbs £6.50/£13.95 
    • Chorizo and Virginia bacon salad £5.95/£13.95 
    • Chicken liver parfait, toasted brioche, red onion chutney £7.50
    • Norton cured salmon, shaved fennel, compressed cucumber, saffron mayonnaise, crisp bread £8.95
    • Parma ham and fig salad, pesto, parmesan, rocket and croutons £7.95
    • Prawn cocktail, Marie Rose, lemon puree, Melba toast £7.50
    • Butternut squash custard, beetroot, goats cheese mousse, meringue (v) £7.25
  • Mains 

    • Gnocchi, roast butternut squash, chargrilled pepper, sautéed pak choi, parmesan cream sauce, tomato concasse basil dressing £13.95
    • Fillet of red mullet, confit potato, beetroots, radish, smoked prawn butter £18.95
    • Roast breast of chicken, pearl barley, heritage carrots, goats cheese, carrot and fennel puree £16.95
    • Duck breast, broccoli puree, stem broccoli and stalks, charred onions, potato, pine nut crumb, tea jus £19.95
    • Confit pork belly, coriander mash, cauliflower 4 ways - pureed, pickled, charred and snow £16.95
    • Fillet of sea bream, mussel bouillabaisse, croutons, aioli £17.95
    • Slow cooked shoulder of lamb, mushroom puree, oyster mushrooms, sautéed potatoes £18.95
    • Tomato arancini, sweet potato and rosemary puree, courgette, tomato and gremolata  (v) £13.95

    Norton classics 

    • Norton Cheeseburger, bacon, tomato relish, chunky chips, Norton salad £15.50
      • Add haggis to your burger £15.95
    • Battered haddock, chunky chips, mushy peas, tartare sauce £14.75
    • Steak and ale pie with mash and roast vegetables £14.95


    All grill dishes are served with chunky chips, flat cap mushroom and grilled tomato

    • 8oz Sirloin £25.95
    • 8oz Rib-eye £22.95
    • 8oz Fillet £36.45

    Steak sauces

    • Peppercorn £2.25 
    • Blue cheese £2.25 
    • Béarnaise £2.50 
    • Diane £2.25
    • Garlic butter £3.25

    Side orders 

    • Chunky chips £3.50
    • Onion rings £2.95
    • Honey carrots £2.95
    • Buttery mash £2.95
    • Steamed broccoli and toasted almonds £2.95
    • Norton mixed salad £2.95
    • Garlic ciabatta bread £2.75 
  • Desserts 

    • Sticky toffee pudding, tablet ice cream, toffee sauce £6.25
    • Raspberry parfait, chocolate soil, meringue and fresh raspberries £6.25
    • Banana pannacotta, salted caramel, chocolate clusters and a roasted peanut ice cream £6.25
    • White chocolate and orange cheesecake, orange compote £6.25
    • Selection of cheese, grapes, Norton chutney, biscuits £6.95
    • Homemade petits fours £3.85
    • Homemade ice cream and sorbet, choose three £5.45
      • Ice cream - vanilla, mint choc chip, chocolate brownie, raspberry ripple, coffee, baileys 
      • Sorbet - lemon, mixed berry, mojito, orange and star anise, strawberry, banana and mango

All ingredients may not be listed for menu items. If more information about allergens is required, please ask a member of the team

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