Tailored to Perfection

Tailored to Perfection

In addition to our wedding packages, we also offer you the freedom to create your own bespoke wedding package to customise your wedding day

All tailor made weddings enjoy the following:

  • Red carpet welcome on arrival
  • Use of our grounds and gardens for your photography
  • Wedding menu prepared by our award winning chefs
  • Serviced of our Duty Manager to act as toastmaster throughout the day
  • Personalise table plans and menus
  • Traditional Cake stand and cake knife
  • Complimentary bedroom for the wedding couple on the wedding night, inclusive of full breakfast
  • Special accommodation rates for your overnight wedding guests
  • Dedicated member of our team to help with preparations for your special day


Menus from £35.50...

Menu 1


Sweet Potato and Lentil Soup


Roast Breast of Chicken, Shallot Fricassee, Dauphinoise Potato, Seasonal Vegetables,

Coarse Grain Mustard and White Wine Cream Sauce


White Chocolate Mousse,

Roast Plums Star Anise Syrup


Freshly Brewed Tea and Coffee


Menu 2


Chicken Liver Parfait, Onion Marmalade,

 Herb Dried Tomato with Crusty Bread


Pot Roasted Loin Pork, Olive and Apricot Couscous, Seasonal Vegetables and Potatoes,

Dijon Mustard and Coriander Sauce


Chocolate Brownie,

Mint Ice Cream,  Coffee Anglaise


Freshly Brewed Tea and Coffee

Our full menus and wine list are available on request


Drinks Packages

Bronze - £19

  • White Wine Cup on Arrival
  • Glass & Top up of Wine
  • Glass of Sparking Wine for Toasts

Silver – £23

  • Glass of Sparking Wine
  • 2 Glasses of Wine
  • Glass of Sparking Wine for Toasts

Gold - £33

  • 2 Glass of Sparking Wine
  • Half Bottle of Wine
  • Glass of Champagne for Toasts

Terms and conditions:

  • Applies to new bookings only on selected dates
  • The offer is subject to availability at time of booking and cannot be used in conjunction with any other offer
  • Prices inclusive of VAT.
  • Minimum spends apply on certain dates
  • Room Hire may apply depending number of attendees
  • An Evening Buffet for a minimum of 80% of your total number of guests must be offered. Minimum spends apply.





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