Fine Dining Menu

Fine Dining Menu

The menu is a purely seasonal offering using the best of Jersey produce at its freshest time. All supplied by locals farms, fishermen & butchers.

 

Sample Menu

 

Starters

 

Scallops

Pigs Cheek, Lobster and Crayfish Tortellini

Salmon

Smoked, Avocado, Orange & Caviar

Game

Terrine, Mulled Wine Fruits & Brioche

Beetroot (v)

Golden, Garden, Ripple & Crème Fraiche

Mains

Turbot

Egg, Peas, Gurkins & Clams

Seabass

Crab & Vanilla Sauce, Celeriac Puree & Crab Fritter

Venison

Blackberries, Beetroot, Crispy Potato & Sorrel

Pumpkin (v) 

Squash, Kale & Tomato

Desserts

Apple

Soufflé, Crumble & Sorbet

Mascarpone Cheese

Blackberry, Yoghurt & Vanilla

Chocolate

‘Pudding’ & Passion Fruit Sorbet

British Cheese

With Homemade Chutney and Celery

Menu priced at £47.00

Including Something to Amuse Your Taste Buds

Starter

Main Course

Pre dessert

Dessert

Coffee & Chocolates

 

 

 

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