Throughout December celebrate the festivities with friends, family, colleagues and clients. The Dining Room is available for lunch and dinner and is the perfect location to enjoy our festive menus or for a special occasion why not treat yourself to our seven-course degustation menu? Maximum numbers apply.
Please note private dining is strictly subject to availability, minimum and maximum numbers apply. Vegetarian option available upon request. Please pre-book your festive dining on 0845 072 7412 and advise at the time of booking if you have any dietary requirements.
Christmas Day Lunch
Join us on Christmas Day and enjoy a real treat for all the family. Arrive for a glass of Kir Royale before being shown to your appointed dining room for a traditional Christmas Day luncheon with all the trimmings. A table magician will be on hand to entertain you and Father Christmas himself will be making an appearance with a gift for the children.
£110 per person £55 per child aged 4-12 years, children 3 years and under dine free.
Christmas Day Menu
Cauliflower and vanilla velouté, toasted almonds
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Spiced crayfish tian with baby herbs and red onion salsa
Baked celeriac and chargrilled leek, saffron pickled vegetables
Trio of duck featuring ballotine of confit duck leg, smoked duck breast
and liver pâté, toasted brioche, chestnut and oil chutney
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Champagne and pomegranate sorbet
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Traditional roast Sussex turkey, breast and leg, Sussex sausage and
smoked bacon, creamed Savoy cabbage
Paupiette of sole with crab mousse, creamed leek and potato gratin,
garlic spinach and herb butter sauce
White bean, butternut squash and spinach wellington, honey roasted
root vegetables, vegetable jus (v)
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Traditional Christmas pudding, walnut ice-cream and brandy custard
Dark chocolate and cherry tort, almond clotted cream
Ginger and pear crumble tart, cinnamon ice-cream
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Tea, coffee and homemade mince pies
Boxing Day Lunch
The perfect way to get together with all the family without having to do the preparation. Enjoy a four-course luncheon in the refined and relaxed surroundings of Buxted Park Hotel featuring some of the most popular Sunday lunch dishes from the year.
Cream of Butternut Squash, Ginger and Coriander
Avocado and Prawn roulade, lemon crème fraiche, Lobster oil dressing
Warm Tart of Wild Mushrooms, Cherry Tomato and Rocket Salad
Jambonette of locally raised Pheasant, tea and raisin stuffing, rich game jus
Pan Fried Rump of Salt Marsh Lamb, Red Currant Jus, Mustard and Herb Crust
Seared Filled of Seabass, Tian of fresh crab,
creamed cauliflower, tarragon beurre blanc
Roasted Pumpkin and Pine Nuts, Sage Butter,
Pan Fried potato and truffle gnocchi, wild mushroom
Selection of Cheeses served with Celery, Chutney and Biscuits
Sticky Walnut Pudding, Butterscotch and clotted cream
Crème Bruleé, Caramelised Oranges, Shortbread Biscuit
Chocolate Marquise, Chocolate Crisp, Citrus Syrup
Freshly brewed tea and coffee with handmade chocolate
£45 per person, £25 per child (4 to 12 years)
Boxing Day Gala Dinner
The sound of Champagne corks popping will greet you from 7pm signalling the start of our gourmet Boxing Day dinner with wines for each course.
Warm tart of mozzarella and sun kissed tomatoes, rocket salad,
Pesto, Balsamic Syrup
Supreme of Salmon and Spinach,
Champagne Butter Sauce, Avruga Caviar
Breast of Gressingham Duck, confit leg bon bon,
caramelised fennel, celeriac puree, glazed carrots
Tart Tatin of Bananas, Rum Caramel Sauce
Freshly brewed tea, coffee and petit fours
£75 per person
Make the most of your festive celebrations and stay overnight in one of our elegantly furnished bedrooms, the perfect way to relax, unwind and avoid that late night journey home. Bedrooms start from £49.50 per person per night including traditional breakfast based on two people sharing a double or twin bedroom.
Supplements apply for executive bedrooms and suites.