Boxing Day Lunch
For the perfect way to get together with all the family without having to do the preparation, enjoy a Boxing Day three-course lunch in the refined and relaxed surroundings of Rhinefield House.
Enjoy a Buck’s Fizz reception followed by a three-course Boxing Day lunch served between 12.30pm and 2pm.
Boxing Day Lunch Menu
Cream of butternut squash soup
Pressed chicken and caper berry terrine, spiced apricot and tomato chutney compote
Trio of melon, blackberry purée, blackberry sorbet
Glazed feta cheese salad, watermelon, broad bean salad
• • • • •
Roasted strip loin of beef, Yorkshire pudding, château potatoes
Seared pork cutlet, caramelised apple fondants, creamed sage and savoy cabbage
Parma ham wrapped supreme of chicken, creamed potatoes
Poached fillet of salmon, wilted spinach, pepper salsa
Red and golden beetroot tatin, carrot purée, roquette salad
• • • • •
Glazed chocolate and Baileys tart, vanilla bean anglaise
Warm pear and clove tart, mulled wine granite
Classic tiramisu, coffee chantilly cream
Selection of British cheese, walnut bread, homemade oatmeal biscuits
£39 per adult, £19.50 per child (aged 4 to 12 years) based on half portions and children aged 3 years and under dine free.
Santa's Sunday Lunch
Book early for these popular lunches in our restaurant. Enjoy a three-course festive lunch from 12.30 until 2pm. There will be a gift from Santa for all the children under the age of 12 years old. Crackers and novelties are included.
Santa's Sunday Lunch Menu
Honey roasted parsnip soup, pink lady apple fondant
Duck rillette, wrapped in goose fat and butter, cranberry jelly, tuile
Vanilla cured gravad lax of salmon, anchovy mousse, watercress salad
Swiss chard and gruyere tart, seasonal salad, basil dressing
• • • • •
Locally reared turkey, pork and sage onion stuffing, sausage wrapped in smoked bacon
Free range roasted loin of pork, Mediterranean style peppers and courgettes
Seared fillet of salmon, chive and onion risotto
Poached and roasted boudin of chicken, tarragon reduction
Savoury strudel, Brie de Meux, fresh cranberry, port reduction
• • • • •
Brandshatch Christmas pudding, rich brandy sauce
Glazed chocolate tart, dark chocolate sorbet
Warm apple and raisin strudel, crème anglaise
Selection of cheese with homemade oatmeal biscuits
Availability: 7th, 14th and 21st December
£27.50 per person, £13.75 per child (aged 4 to 12 years) based on half portions and children aged 3 years and under dine free.
Festive Afternoon tea
Enjoy a selection of finger sandwiches, homemade fruit scones served with clotted cream and your choice of preserves, an assortment of afternoon cakes and mince pies and a selection of tea or coffee.
£17.50 per person
We offer a sumptuous menu throughout December for either lunch or dinner in our restaurant for parties of up to 8 guests. Alternatively we have some fabulous private dining rooms available from the stunning Boardroom to the Oak Room that can accommodate festive private dining parties from 10 up to 40 diners.
Lunch - £20 per person for two courses, £27.50 per person for three courses with freshly brewed tea or coffee and mince pies.
Dinner - £37 per person for three-courses with freshly brewed tea or coffee and mince pies.
January Festive Private dining
For those that are too busy to fit in any celebrations before Christmas, why not book your own private lunch or dinner party for January in one of our extensive private dining rooms.